Artisan Breads
Sourdough, focaccia, ciabatta, and seasonal loaves — all mixed, fermented, and baked on-site every morning.
Lodi, California
A.Ice is a neighborhood bakery and grocer on West Turner Road, where every loaf is baked from scratch and every shelf is stocked with products we'd put on our own table.
Sourdough, focaccia, ciabatta, and seasonal loaves — all mixed, fermented, and baked on-site every morning.
Buttery croissants, laminated goods, and daily specials that start in the proofing box before dawn.
Loose-leaf and bagged teas sourced for flavor and quality — from morning blends to herbal infusions.
Oils, vinegars, grains, spices, and pantry essentials — items we'd keep in our own kitchen.
Birthdays, milestones, and quiet Sundays — cakes made to order with real buttercream and honest ingredients.
Rotate with the Lodi growing season — produce, preserves, and limited runs that won't stick around long.
We started with a simple idea: a shop where the bread is baked the old way, the groceries are picked with intention, and the people behind the counter actually know what they're selling.
That's not a marketing line. It's just how we run things. Every batch of sourdough gets a full fermentation. Every shelf gets restocked by someone who reads the label. And every customer who walks in gets the same treatment we'd expect at our own door.
Located on West Turner Road, we're part of this neighborhood — and we plan to stay that way.
2401 W Turner Rd
Lodi, California 95242
Whether you need a cake for next Saturday, want to place a bulk order, or have a question about an ingredient — drop us a line and we'll get back to you.